Planning a Banquet or Party?
We have the perfect space for you to host your next private party whether it’s a birthday party, anniversary or wedding rehearsal. Our menus are flexible, so please give us a call or fill out your requested date below to get started.
- Our banquet room holds up to 100 people. We can also accommodate smaller parties.
- VIP Room holds up to 12 people. (Private room off the bar).
- The outdoor patio can also be reserved. (For up to 75 people).
Foccacia & French Bread (dipping olive oil on guest tables)
House Mixed Green Salad (creamy Italian dressing)
ENTRÉE CHOICES
BISTECCA
Ribeye Steak (Grilled with butter and herb sauce)
**Steaks are cooked at medium rare temperature for all guests**
SALMON PICCATA
Sautéed with white wine, lemon, butter and capers.
CHICKEN CORDON-BLEU
Sautéed with mustard, cream and white wine sauce.
Polenta or Garlic Mashed Potatoes
**One Choice for all Guests**
Seasonal Vegetables
Tiramisu
Sodas & Ice Teas
$59.95 per person (7.75% sales tax and 20% service charge will be added)
Foccacia & French Bread (dipping olive oil on guest tables)
House Mixed Green Salad (creamy Italian dressing)
ENTRÉE CHOICES
Calamari Steak
Sautéed with white wine, lemon and butter.
Veal Piccata
Sautéed with white wine sauce, lemon, butter and capers.
Pollo Alla Parmigiana
Chicken parmesan, tomato sauce and mozzarella
Polenta or Garlic Mashed Potatoes
One Choice for all Guests
Seasonal Vegetables
Tiramisu
Sodas & Ice Teas
$45.95 per person (7.75% sales tax and 20% service charge will be added)
Foccacia & French Bread (dipping olive oil on guest tables)
House Mixed Green Salad (creamy Italian dressing)
ENTRÉE CHOICES
Eggplant Parmigiana
Tomato, fresh mozzarella, basil
Beef Lasagna
Angus beef with four cheeses
Pollo Marsala
Sautéed chicken breast with white wine, lemon, butter and capers.
Polenta or Garlic Mashed Potatoes
One Choice for all Guests
Seasonal Vegetables
Sodas & Ice Teas
$39.95 per person (7.75% sales tax and 20% service charge will be added)
BUFFET STYLE
(This is not an all-you-can-eat buffet.)
BUFFET TABLE WILL INCLUDE THE FOLLOWING ITEMS
Foccacia & French Bread (dipping olive oil on guest tables)
House Mixed Green Salad
**Choose one dressing**
Creamy Italian / Bleu Cheese / Ranch / Balsamic Vinaigrette
Chicken Piccata
Sauteed chicken breast pieces with lemon and capers
Penne Carciofi
Pasta tubes, artichoke hearts, tomatoes, mushrooms, garlic, extra virgin olive oil
Pork Loin
Roasted with rosemary and garlic sauce
Polenta or Garlic Mashed Potatoes
**One Choice for all Guests**
Seasonal Vegetables
Sodas & Ice Teas
$44.95 per person (7.75% sales tax and 20% service charge will be added)